Ingredients:

- 1 cup millet or maize flour  
- 1 Ugandan vanilla bean (seeds scraped)  
- 4 cups water/milk  
- Pinch of salt  
- Honey or brown sugar  
 

Method:

1. Boil water/milk with vanilla seeds.  
2. Whisk in flour until thick. Sweeten to taste.  
 

Toppings:

Fresh mango or roasted peanuts.